Things Bakers Know: The King Arthur Baking Podcast

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Neueste Folgen

1. 
   The Surprising Connection Between Sports and Baking, with Jessie Diggins

   09.11.2026 · 54 Min. · Staffel 5, Folge 6

   Today on the show, we’re investigating the surprising link between sports and baking — and to do so, we’ve got a special guest co-host: Things Bakers Know producer Rossi Anastopoulo is stepping in for David on this…

2. 
   Eggs are the Party Animals of Baking, with Nicola Lamb

   02.11.2026 · 50 Min. · Staffel 4, Folge 5

   What do cakes, cookies, brownies, blondies, and more have in common? They’re all made with eggs, one of the true backbones of baking. Today on the show, we’re celebrating the humble egg. Jessica and David each nominate…

3. 
   Challah is for Everyone, featuring Laurel Kratochvila

   26.10.2026 · 52 Min. · Staffel 4, Folge 4

   This week on the show, we’re gathering around the table and tearing into a big loaf of fluffy challah. David opens the show by sharing challah’s importance in his family and the broader cultural significance this bread…

4. 
   Pancakes are the MVP of Breakfast, with Carla Lalli

   19.10.2026 · 48 Min. · Staffel 4, Folge 3

   This week, we’re waking up early and starting the day the right way: with a big batch of pancakes. Jessica and David kick off the show by sharing a bit about the history of pancakes — which goes back much longer than…

5. 
   Apple Showdown: Pie vs. Cake, featuring Erin McDowell

   12.10.2026 · 49 Min. · Staffel 4, Folge 2

   It’s fall, which means it’s time to talk about baking with apples! David and Jessica kick off the show by talking about apple pie versus apple cake, then dig into the best apples for baking. Unsurprisingly, they have a…

6. 
   In Pursuit of the Ultimate Chocolate Cake, with Helen Goh

   05.10.2026 · 54 Min. · Staffel 4, Folge 1

   We’re back with a brand-new season, and we’re celebrating with — what else? — cake! Specifically, the best chocolate cake in the world, as made by this episode’s guest, James Beard award-winning cookbook author Helen…

7. 
   Coming Soon - Season Four of Things Bakers Know: The King Arthur Baking Podcast

   22.09.2026 · 2 Min.

   Things Bakers Know, the official podcast from King Arthur Baking Company, is back with a ten episode fourth season — starting October 5th! Join King Arthur’s Jessica Battilana and David Tamarkin as they explore every…

8. 
   Exclusive: Chad Robertson Talks About His New Brooklyn Bakery

   05.06.2026 · 15 Min.

   A new Chad Robertson venture is always a big deal, and we have all the details. In May, Jessica talked to the Tartine co-founder for our episode all about his bread and the enormous influence it has had on baking around…

9. 
   The Bagel Boom, featuring Carlos Perez of Boil & Bake

   25.05.2026 · 46 Min. · Staffel 3, Folge 10

   It’s bagel week on the show, and this time, David is bringing all the opinions. Together, he and Jessica discuss bagels in New York and beyond, including the burgeoning world of California-style bagels and the different…

10. 
    This Loaf Changed American Bread, with Chad Robertson

    18.05.2026 · 58 Min. · Staffel 3, Folge 9

    Today, we’re dedicating a whole episode to a single loaf of bread. But not just any bread: the loaf from San Francisco’s Tartine bakery, which kicked off a sourdough revolution in the States. David and Jessica start the…

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